Salad dressing

This is my daily salad dressing.

Ingredients:

½ cup lemon juice
½ cup olive oil
1 teaspoon garlic powder
1½ teaspoon dried Parsley
1¼ teaspoon dried basil
½ teaspoon black pepper
½ teaspoon salt
½ teaspoon Honey or
½ teaspoon Dijon mustard

Preparation:
1st step: Squeeze the lemons;

2nd Step: In a large container or dip bowl, mix together the lemon juice, olive oil, garlic powder, parsley. basil, black pepper, salt, and honey or Dijon mustard;

3rd Step: Mix vigorously until well blended, pour in a bottle and keep it tightly covered in fridge;

4th Step: Whenever needed, spread on salad at room temperature.

For nutritional facts of this recipe please visit http://www.food.com/389111

Welcome

My name is Yewoin and my hobby is cooking. These simple, nutritious and tasty recipes are from my kitchen to yours. I hope you will enjoy them.

I have published, a cookbook called Yewoin's Family Recipes: Cooking and Caring. The main purpose of the cookbook is to use the proceeds to help the elderly people of Ethiopia. The cookbook has many more recipes including vegetarians and vegans.

If you have any question or suggestion, my e-mail address is yewoinfamilycooking@gmail.com

Here are some of my recipes:

Some of my recipes' nutritional facts and the calories content are analyzed. You may find a link at the bottom of each recipe.